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Ingredients
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1 1/2 LB. turkey (ground) |
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1 onion |
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1/2 cup bread crumbs (fresh) |
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1/2 can parsley (fresh) |
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3 garlic clove (chopped) |
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1 1/2 tbsp. cajun seasoning (use 1 tsp cayenne, black, and white peppers - plus 1 tsp salt and 1/2 tsp nutmeg instead of "cajun spice") |
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1 egg white (beaten) |
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2 tsp. cumin (ground) |
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1 tsp. thyme (dried) |
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Recipe Type:
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entrees
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Submission Date:
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2002-02-01
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Submitted by:
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danar
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Serves:
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3
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Instructions
- Preheat oven at 350 degrees.
- Combine ingredients in a large bowl. Season with salt and pepper.
- Place turkey mixture in 9'x 5' non-stick loaf pan. Cover and bake 20 minutes.
- If desired, covered with creloe or other spicy mustard.
- Bake uncovered another 35 minutes.
- Let stand 10 minutes.
- Remove from pan and cut into slices.
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